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New magazine in the Library

New Food magazine is the leading bi-monthly technical journal for the food and beverage industry, and essential reading for anyone involved in food safety, packaging, hygiene, processing, legislation and analytical techniques.

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This entry was posted on May 3, 2011 by in New Journal Titles.

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Quote of the Moment

"it is not enough just to be good at what you do anymore. You also have to be adept at communicating the good and what it means to your customers" - Melinda Kenneway, 2007, Serials 20 (2) Marketing the Library

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